Shiraz, Australia

Warm black fruit and berries entice the nose, while concentrated flavours of red fruit, oak, and chocolate round out the experience of this satisfying medium-bodied wine.

FOOD PAIRINGS
Pairs well with pasta and tomato sauce or grilled steak.

Country: Australia
Colour: Red
Sweetness: Dry
Oak: Heavy
Body: Medium
Alcohol: 13%

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