Ferment On Premise

FERMENT-ON-PREMISE is here!

We can make your wine for you!

DON’T HAVE THE SPACE OR TIME?  

Let Us Do The Work and Heavy Lifting!

IT’S AS EASY AS 1- 2- 3

1 – Choose your wine kit and sprinkle the yeast (no appointment necessary for this step)

2 – Schedule your bottling appointment – we take care of the wine crafting process!

3 – Return to bottle your wine using our winery grade equipment

FAST, FUN, EASY & AFFORDABLE!

How Exactly Does This Work?

Winery Fee Price $70.00 per wine kit includes:

• Preparation of the wine kit – we do the heavy lifting!
• Daily monitoring of wine, degassing, stabilizing and clearing of your wine- all in our temperature-controlled environment
• Wine is filtered using our winery grade filtration system.
• The use of our professional bottle sanitizer – cleans 30 bottles at once in 3 minutes!
• Use of automatic four bottle filler, automatic corker, shrink top machine.
• corks for your bottles

What’s Your Job as a Customer?

• You choose and purchase your wine kit and pay for the wine crafting fee
• You sprinkle the yeast
• You schedule your 30 minute bottling appointment & return in 4-8 weeks, depending on your wine kit
• Return with your own bottles or purchase new bottles from us- (each kit makes 28-30 bottles)
• Clean your bottles (takes 3 minutes)
• Fill your bottles or Bag your wine
• Cork your wine bottles
• Add shrink caps and labels
• (Labels/shrinks/bottles/bags available for purchase)
• Custom labels from Macday are available in store
• ENJOY AT HOME!

How long does the ferment-on-premise process take?

Most wine kits take approximately 4 to 8 weeks to complete, depending on the specific kit you choose. Once your wine is ready, you will return for a scheduled 30-minute bottling appointment.

How many bottles of wine does one kit make?

Each wine kit typically makes 28 to 30 bottles of wine. You can bring your own bottles or purchase new bottles in store.

What is included in the $70 winery fee?

The $70 winery fee includes preparation of your wine kit, daily monitoring, degassing, stabilizing, clearing, filtration, corks, and access to winery-grade equipment for sanitizing, filling, corking, and applying shrink tops.

Do I have to make and monitor the wine myself?

No. After you choose your wine kit and sprinkle the yeast, the wine crafting process is handled for you in a temperature-controlled environment. Your main job is to return when the wine is ready, sanitize your bottles, fill or bag the wine, cork it, and add any labels or shrink caps you choose.